FLAVORS
Our ice cream flavors are truly one of a kind. As a team, we are committed to exploring new and exciting combinations of flavors and ingredients. We source the freshest seasonal produce and work with local farmers to ensure that every scoop is packed with flavor. Our ice cream is made with care, using only the best ingredients.
Constantly experimenting with new flavors & ingredients to create something truly unique and unforgettable. From wild harvests to locally grown produce, we aim to please.
We use the very best vanilla bean paste to craft our ice cream. Vanilla has a richer, more intense flavor. The best part? Our paste is locally handcrafted in Smoky Lake by our friend and fellow artisan Jodi Schooler.
Chocolate, Tiger Tail, Cappuccino, Maple Walnut, Peanut Butter Fudge Swirl, Brown Butter Pecan, White Chocolate Raspberry Swirl, Cookies n' Cream, Mint Chip, Mocha, Chai, London Fog, Bubblegum, Black Forest, Rocky Road, Salted Caramel, Toasted Coconut, Almond Fudge Ripple, Rum & Butter, & Egg Nog
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*Depending on season, flavors can change.
Strawberry, Raspberry, Rhubarb Crisp, Haskap Berry, Wild Blueberry, Wild Saskatoon, Roasted Sour Cherry, Apple Pie, Pumpkin Pie, Wild Rose, & Salted Chaga
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Flavors can be individually customized according to your taste.
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*Custom orders require a minimum one weeks notice.
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Vanilla, Almond, Honey (Salted or Regular), Buttermilk, Cheesecake
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Our custard base ice cream is made with 100% Alberta cream, milk & eggs.
No commercial stabilizers!
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*Fruit can be added to a plain base, or combined with flavored bases as a swirl or jam. Make it your own!
